Highlander Menu

Classic Starters

*Soup of the day*	*£5.50*
Fresh soup served with bread roll and butter
*Manx Queenies.*	*£8.50*
Hasn’t changed for 10 years - sautéed with crispy bacon in garlic butter
*Highlander Caesar Salad*	*£5.75*
Crisp Cos lettuce, bacon, egg, croutons and our own dressing
With chargrilled chicken	*£9.95*
*Manx Smoked Salmon*	*£6.95*
Locally smoked salmon and herb terrine with watercress and apple salad served with brown bread and butter
*Marinated Baby Back Ribs*	*£6.50*
Cooked until falling of the bone and finished on the char grill served in our own barbecue sauce
*Country Game Pate*	*£7.00*
Rustic style game pate served with Cumberland sauce and crusty baguette
*Freshly baked bread and butter*	*£2.50*

Steaks

All our Steaks are from Prime Manx Beef aged for 28 days for tenderness

& old-fashioned full flavour.

*MINUTE STEAK* fat free 6oz	*£ 9.95*
*T-BONE* ‘The big one‘ fillet and sirloin in one 18oz	*£24.50*
*FILLET* Very tender and fat free 6oz / 9oz	*£18.50 / £23.50*
*SIRLOIN* With an edging of fat 9oz / 12oz	*£15.75 / £18.50*
*RIB-EYE* Excellent flavour cut with a little fat 10oz	*£18.00*

Steaks are served with sautéed mushrooms, grilled tomato and crisp spicy onion rings with your

choice of steakhouse chips, champ mash, jacket potato or salad. Sauces are included at no extra charge

How do you like your steak cooked?


*Blue*	Shown the grill, seared on the outside barely warm on the inside
*Rare*	Warming up – juicy, bright red centre – seared outside
*Medium Rare*	Hot centre – juicy pink
*Medium*	Still juicy –pink
*Medium Well*	Cooked through – hints of pink
*Well Done*	Thoroughly cooked – no juices to speak of

Sauces and Butters Side Orders £3.00

Childrens Menu £6.50

Mini steak burger with cheese and steak house chips

Butcher’s pork sausages, chips and beans

Pasta cooked in tomato and herb sauce with butter

Vanilla Ice-cream with chocolate or raspberry sauce and a soft drink of your choice

Winter Warmers

*The Greeba Steak burger*	*£9.95*
Made from our 28 day hung prime beef char grilled and served on a toasted bun with onion rings and sliced tomatoes with steakhouse chips and house salsa
Add cheddar or bacon £1.50 or both £2.25
*Pot Roast Manx Pork Loin*	*£13.50*
Manx reared pork stuffed with apple and black pudding served with root vegetables and cider and thyme jus
*Highlander Fish Pie*	*£14.95*
Local market fish gently cooked in a white wine, mushroom and herb sauce grilled with cheese mash potato and served with steamed French beans wrapped in bacon
Manx Lamb Hotpot	£13.95
Tender Manx lamb cooked with potatoes and seasonal vegetables and served with braised Irish cabbage
Golden Breaded Chicken Breast	£14.50
Breast of chicken stuffed with Manx cheddar and smoked ham and breaded and served with buttered fettucine and parmesan cream sauce
Coca Cola Glazed Ham	£12.50
Local ham served with spring onion creamed potatoes and wholegrain mustard sauce or served with fried eggs and steakhouse chips
*Vegetarian 3 Chilli Con Carne*	*£12.75*
Trio of beans gently cooked in a spicy, aromatic tomato and herb sauce served on Basmati rice and garlic bread

DON’T FORGET OUR EARLY-BIRD MENU @£9.95 FOR 2 COURSES FROM 5.00 pm